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Soups

Minestrone

Minestrone Soup (Ruth Danner) Minestroni

1 lb. ground beef 1 medium onion, chopped 2 8 oz. cans tomato sauce 2 1/2 cups water 1 tsp. sugar 1 tsp. salt 1/4 tsp. thyme 1/4 tsp. pepper 1 cup sliced carrots 1 16 oz. can lima beans with liquid 1/2 cup uncooked macaroni 1/4 tsp. oregano 1/2 tsp. parsley

In a soup pot, brown beef and onion. Drain fat. Add remaining ingredients. Bring to a boil. Then lower heat, cover and simmer for 30 minutes