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| Appetizers |
| Lobster Fritters |
| Lobster Fritters |
| 1 1/3 cups flour - sift or stir before measuring 2 teaspoons baking powder 1/4 teaspoon salt 1/4 teaspoon paprika 1 egg, beaten 2/3 cup milk 1 1/2 cups cooked minced lobster meat |
| Preparation: Sift dry ingredients together. Combine beaten egg and milk; stir in lobster. Add to dry ingredients and mix until well blended. Drop by tablespoonfuls into hot deep fat (370°) and fry until golden brown, about 4 to 6 minutes. Serve with favorite dipping sauces. |